Ardent Homesteader

The Ardent Homesteader began their homesteading journing back in 2010 when receiving their first chickens at their farm in the Hudson Valley. This “gateway animal” eventually led to a small number of cows, pigs, and guinea fowl in addition to more extensive fruit and veggie crops.

A natural in the kitchen and an intuitive experimenter, Kristin tried her first batch of caramel. Not quite what she was hoping for, she continued to experiment. After a few more batches, Kristin came away with what she imagined to be the perfect caramel.

Caramel sauce became my signature gift and was often requested by friends and family.

Products

Cara-Sel

Cara-Sel

$18.00
Unit price per